Menu
HORS D'OEUVRES
These and more available upon request
CROSTNI
**minimum of 20 pieces

Steak Crostini
A crisp crostini topped with grilled beef tenderloin caramelized onions and horseradish aioli
$2.95
Tomato Crostini
Arabiatta tomato jam on a crisp crostini with shaved parmesan cheese.
$1.95
Shrimp Crostini
Marinated gulf shrimp with brie cheese, fresh basil and a lemon aioli.
$3.25
Mediterranean Crostini
An onion and tomato salsa with a splash of lemon and Tabasco Sauce on a crostini with goat cheese.
$1.95
Portabella Crostini
A balsamic marinated portabella mushroom with an herbed goat cheese and port wine caramelized onions on top of a crostini.
$1.95
Scallop and Cheese Toast
A warm scallop salad with a blend of cheeses baked until bubbly on toast.
$3.25
Pear and Onion Crostini
Poached pears with caramelized onions, garlic butter and gorgonzola cheese.
$1.95
BLT Crostini
Crisp bacon, marinated tomatoes and shredded lettuce tossed with a garlic aioli.
$1.95
Spinach and Artichoke Crostini
Served warm with brie cheese.
$2.25
Duck Confit
with caramelized onions.
$2.95
Chicken Salad on Toast
with apple chutney.
$1.95
Cajun Pork Crostini
Cajun spiced pork with brie cheese and topped with apricot chutney.
$1.95
Seared Tuna Crostini
A peppered slice of seared tuna topped with pickled ginger and micro greens.
$2.95
SOUP SHOOTERS
a 1.5 ounce shot glass filled with your choice of soup $2.25

Lobster Bisque
Butternut Squash
Creamy Tomato
Pea Soup
Cream of Asparagus
Gazpacho
Chilled Watermelon
HOT HORS D’OEUVRES
**minimum of 20 pieces

Mini Crab Cakes
with a Cajun spiced aioli.
$2.95
Homemade Pot Stickers
Your choice of chicken, pork or vegetarian pot stickers with a soy chili dipping sauce on the side.
$2.25
BBQ Bacon Wrapped Shrimp
Gulf Shrimp wrapped with bacon and basted with a tangy BBQ sauce.
$2.95
BBQ Bacon Wrapped Scallops
Scallops wrapped with bacon basted with a tangy BBQ sauce.
$2.95
Sausage Stuffed Mushrooms
Domestic button mushrooms stuffed with sausage and cheese.
$2.25
Vegetable and Cheese Stuffed Mushrooms
Domestic button mushrooms filled with sautéed vegetables and cheese.
$1.95
Crab Rangoon
A crab and cream cheese stuffed wanton with a sweet and sour dipping sauce on the side.
$2.95
Petite Twice Baked Red Skin Potatoes
topped with bacon, cheddar cheese, and chives.
$1.95
Lamb Lollipops
Herb Crusted Lamb Lollipops
Market Price
Meatballs Marinara
Cocktail meatballs served in our home made marinara sauce.
$ 1.95
Bacon Wrapped Water Chestnuts
$1.75
COLD HORS D’OEUVRES
**minimum of 20 pieces

Tuna Tartar
Served on a crisp wonton
$2.95
Crab Martini
A fresh skewer of crab served with drawn butter on the side.
Market Price
Stuffed Cherry Tomatoes
filled with a goat cheese mousse.
$2.25
Spicy Shrimp Wonton
an Asian spiced shrimp salad served on a crisp wonton.
$2.95
Shrimp Cocktail
with lemons and cocktail sauce
$2.75
Jumbo Cocktail
with lemons and cocktail sauce.
$2.95
Crab Louie Spoons
our famous Crab Louie served as a one bite treat topped with a touch of caviar on a spoon.
Market Price
Smoked Salmon Carpaccio
House cured, pounded thinly salmon, topped with horseradish aioli, micro greens and toasted crostinis.
$3.65
Tuna Carpaccio
Pounded until thin tuna, topped with horseradish aioli, micro greens and toasted crostinis.
$3.75
Beef Carpaccio
Pounded until thin beef topped with lemon aioli, micro greens and toasted crostinis.
$3.75
SKEWERS
**minimum of 20 pieces

Caprese Skewer
Cherry tomatoes, fresh mozzarella and basil.
$1.95
Buffalo Chicken Skewer
with a bleu cheese sauce on the side.
$1.95
BBQ Chicken Skewer
Served on a bed of carrot and pepper slaw.
$1.95
Caribbean Chicken Skewer
with pineapple and red peppers.
$1.95
Vegetable Skewer
Zucchini, squash, peppers and onion.
$1.75
Fried Eggplant Skewer
with fresh mozzarella
$1.75
Antipasto Skewer
Kalamata olives, salami, red pepper and smoked Gouda cheese
$1.95
Philly Steak Skewer
with grilled onions and Swiss cheese
$1.95
Seared Tuna Skewer
with pickled ginger and marinated cucumber
$2.25
Fruit Skewers
Your choice of pineapple, honeydew, strawberries or grapes.
$1.95
SLIDERS AND TWO BITE SANDWICHES
**minimum of 20 pieces

Beef Tenderloin Slider
with horseradish mayo.
$3.95
Meatball Slider
with arugula.
$2.75
Sausage and Pepper Slider
with a gourmet tuscan marinara.
$2.75
Crab Cake Slider
topped with a Cajun mayo.
$3.25
Seared Tuna Slider
with daikon slaw and a wasabi aioli.
$3.25
Grilled Portobello Slider
with Gruyere cheese, roasted tomatoes and a balsamic vinaigrette dressing.
$2.95
Smoked Salmon Slider
with chopped red onion, capers and cream cheese.
$3.25
Beef Slider
with lettuce and a dill pickle slice and a dab of chipotle mayo.
$2.75
Mini Sandwiches
Your choice of turkey and Havarti, ham and Swiss, roast beef and cheddar or chicken salad on a soft roll.
$2.50
Cajun Pork Slider
with Chipotle Aioli and Apricot Chutney.
2.75
PLATTERS, DIPS AND SPREADS

Vegetable Crudité
Colorful seasonal vegetables sliced and paired with our home made ranch vegetable dip.
Small Tray $40.00 - Large Tray $80.00
Cheese and Cracker
A blend of domestic and imported cheeses served with a berry and grape garnish and crackers.
Small Tray $45.00 - Large Tray $90.00
Seasonal Fruit Display
A selection of fresh seasonal fruit sliced and accompanied by our home made cream cheese cinnamon dip.
Small Tray $45.00 - Large Tray $90.00
Antipasto
A beautiful display of Kalamata olives, artichoke hearts, marinated mushrooms, salami, pepperoni, cappicola, and Italian cheeses with crackers.
$140.00
Artichoke Cheese Dip
A delicious blend of artichokes, spinach and cheese baked until bubbly. Served with French bread rounds or tortilla chips.
Half Pan $50.00 - Full Pan $100.00
Buffalo Chicken Dip
A blend of roasted chicken, Franks Red Hot Sauce and cheese baked and served with French bread rounds or tortilla chips.
Pan $45.00 - Full Pan $80.00
Shrimp or Crab Salad Dip
served with French bread rounds or crackers
$78.00
Chips with Salsa and Guacamole
$2.50 per person
Hummus and House Made Pita Chips
$2.95 per person
MAIN
STATIONS
*30 person minimum

Carving Station
Beef Tenderloin with horseradish cream served with your choice of one other protein, Roasted Turkey Breast and Cranberry Chutney or Honey Glazed Ham and Whole Grain Mustard. Served with soft rolls on the side. *This is an action station and requires a chef.
$24.00 per person
Pasta Station
Two choices of pasta paired with your two choices of sauce. Pasta choices include, penne, linguini, cheese tortellini and bowtie pasta. Sauce choices include, marinara, alfredo, pesto and a vodka sauce. Your pasta is accompanied by grilled vegetables, mini meatballs, grilled chicken and garlic bread. *This is an action station and requires a chef.
$14.95 per person
Mashed Potato Station
Our creamy buttermilk mashed potatoes served with an array of toppings to include bacon, whipped butter, sour cream, chives, cheddar cheese, salsa and pesto sauce all served in festive martini glasses.
$10.95 per person
Risotto Station
Deliciously creamy risotto made to order by one of our onsite chefs with a selection of toppings to make your perfect dish. Toppings include grilled chicken, shrimp, ham, asparagus, mushrooms, peppers, onions and parmesan and feta cheeses. *This is an action station and requires a chef.
$14.95 per person
PLATED OR BUFFET DINNERS
All meals come with your choice of two accompaniments as well as rolls and butter. ** Minimum order of 10
POULTRY

Chicken Pepernotta
Lightly dusted pan seared chicken breast served over braised julienne peppers in a lemon chicken jus.
Lunch $11.50 Dinner $18.50
Lemon and Panko Breaded Chicken
Topped with a lemon caper cream sauce.
Lunch $11.50 Dinner $18.50
Chicken Marsala
Pan seared chicken breast with sautéed mushrooms served with a Marsala wine sauce.
Lunch $11.50 Dinner $18.50
Mediterranean Chicken
A grilled chicken breast topped with black olives, onions and artichokes in a tomato broth.
Lunch $11.50 Dinner $18.50
Chicken Cacciatore
Pan seared chicken breast served with braised mushrooms, tomatoes and mixed peppers.
Lunch $11.50 Dinner $18.50
Chicken Piard
Pan seared chicken breast with a prosciutto caper pan sauce.
Lunch $11.50 Dinner $18.50
Chicken Saltimbocca
A chicken cutlet stuffed with prosciutto and spinach roasted to perfection.
Lunch $11.50 Dinner $18.50
Chicken Parmesan
Panko and parmesan breaded chicken baked and topped with marinara sauce and melted mozzarella cheese served over a bed of linguini.
Lunch $11.50 Dinner $18.50
SEAFOOD

Fresh Halibut
Baked in basil butter sauce.
Lunch $15.50 Dinner $28.50
Salmon
with a lemon chive sauce.
Lunch $13.50 Dinner $22.50
Grilled Tuna Steak
with a soy ginger sauce.
Lunch $14.50 Dinner $24.50
Seared Scallops
in a dill butter sauce.
Lunch $15.50 Dinner $28.50
Jumbo Prawns
Served with a coconut cream sauce.
Lunch $15.50 Dinner $28.50
Steamed Mussels
Served in a spicy tomato vodka broth.
Lunch $14.50 Dinner $19.50
PASTA

Penne Marinara
Lunch $9.50 Dinner $14.50
Tomato Alfredo
with spinach and your choice of grilled chicken or sausage.
Lunch $11.50 Dinner $16.50
Bowtie Pasta
with green beans, potatoes and tossed in a pesto sauce.
Lunch $9.50 Dinner $14.50
Lasagna Rollatini
Stuffed with spinach and cheese and baked in our home made marinara sauce with melted mozzarella cheese.
Lunch $11.50 Dinner $16.50
Lasagna Bolognese
Crumbled Italian sausage and ground veal layered with a tomato béchamel sauce, noodles and ricotta and parmesan cheeses.
Lunch $11.50 Dinner $16.50
Vegetable Lasagna
Roasted mixed vegetables layered with a tomato béchamel sauce, noodles and ricotta and parmesan cheeses.
Lunch $10.50 Dinner $15.50
Seafood Pasta
with shrimp, scallops, mussels and clams.
Lunch $14.50 Dinner $18.50
Pasta Carbonara
with Pancetta.
Lunch $11.50 Dinner $16.50
Mushroom Ravioli
with a Marsala cream sauce.
Lunch $11.50 Dinner $16.50
3 Cheese Ravioli
with Marinara sauce.
Lunch $12.50 Dinner $15.50
Butternut Squash Ravioli
with a brown butter sauce.
Lunch $12.50 Dinner $15.50
BEEF AND PORK

Chimichurri Flank Steak
Tender flank steak rubbed with Gordon’s secret chimichurri sauce and roasted to perfection.
Lunch $14.50 Dinner $24.50
Beef Stroganoff
Beef tips smothered in a beef and mushroom reduction and served over egg noodles.
Lunch $11.50 Dinner $19.50
Meatloaf
Slow roasted meatloaf topped with our house made BBQ sauce and crispy fried onion straws.
Lunch $11.50 Dinner $16.50
Roasted Beef Tenderloin
Served with a port wine sauce.
Market Price
Beef Short Ribs
Slow roasted in a burgundy wine reduction.
Lunch $18.50 Dinner $28.50
Prime Rib
Herb crusted and roasted to perfection.
Lunch $18.50 Dinner $28.50
Cajun Cured Pork Tenderloin
Lean pork tenderloin marinated in Cajun seasoning and cooked to perfection.
Lunch $11.50 Dinner $22.50
Pork Milanese
Panko breaded chops pan seared and finished off with a touch of lemon.
Lunch $11.50 Dinner $22.50
SIDES

Chilled Basil Pesto Pasta Salad, Red Skin Potato Salad, Rice Pilaf with zucchini and squash, Tuscan Tomato Rice Pilaf, Wild Rice, Roasted Red Skin Potatoes, Garlic Parmesan or Buttermilk Mashed Potatoes, Grilled Asparagus, Roasted Green Beans, Glazed Carrots, Steamed Broccoli and Cauliflower, Roasted Zucchini and Squash, Mixed Green Salad.
$2.95 per person
SPECIALTY BARS AND BUFFETS
** Minimum order of 10

Pasta Bar
Penne and linguini noodles served with marinara and alfredo sauces with meatballs, grilled chicken, mixed vegetables, Caesar salad and garlic bread.
Lunch $12.50 Dinner $17.50
Taco Bar
Spiced ground beef and grilled chicken with all of your taco fixings, hard and soft shells, shredded lettuce, tomatoes, diced onions, sliced jalapenos, cheddar cheese, salsa and sour cream. Served with black beans and Spanish rice.
Lunch $11.50 Dinner $17.50
Backyard BBQ
Hamburgers, hot dogs and brats with lettuce, tomatoes, onions, relish, cheese and condiments on the side. Served with baked beans and potato salad.
Lunch $12.50 Dinner $17.50
Chili and Baked Potato Bar
Our home made spicy chili (can be made vegetarian as well) paired with baked potatoes and an assortment of toppings, whipped butter, sour cream, bacon, cheddar cheese and chives with a mixed green salad.
Lunch $11.50 Dinner $16.50
BREAKFAST/ BRUNCH
** Minimum order of 10